Dear Jimmy Macer,
Okay. So, the question was: "If you wanted to make a homemade lunch for someone, what would it consist of? And how would you present it?"
You really come up with interesting questions. Thanks.
To tell the truth, I don't have that much experience with making meals for people. I'm not such a good cook, and I really only know how to bake simple cakes or cookies. But, if that person really deserved a homemade lunch, a homemade lunch they would have!
One of the only things I really do know how to prepare is eggs. Deviled eggs, omelettes, scrambled eggs, hard-boiled eggs, yeah. So, I'm pretty sure the lunch would consist of eggs and rice. 'Cause who doesn't like rice?
I think it would be very quite likely that the person I'd be preparing lunch for would be in my family, so i would just set up the table nicely, and tell them that lunch is ready.
This wouldn't be a very fancy lunch, but I'm pretty sure it would be at least enjoyable. Thanks for asking, Jimmy. Sorry for taking so awfully long to respond.
Sincerely,
Abby
Okay. So, the question was: "If you wanted to make a homemade lunch for someone, what would it consist of? And how would you present it?"
You really come up with interesting questions. Thanks.
To tell the truth, I don't have that much experience with making meals for people. I'm not such a good cook, and I really only know how to bake simple cakes or cookies. But, if that person really deserved a homemade lunch, a homemade lunch they would have!
One of the only things I really do know how to prepare is eggs. Deviled eggs, omelettes, scrambled eggs, hard-boiled eggs, yeah. So, I'm pretty sure the lunch would consist of eggs and rice. 'Cause who doesn't like rice?
I think it would be very quite likely that the person I'd be preparing lunch for would be in my family, so i would just set up the table nicely, and tell them that lunch is ready.
This wouldn't be a very fancy lunch, but I'm pretty sure it would be at least enjoyable. Thanks for asking, Jimmy. Sorry for taking so awfully long to respond.
Sincerely,
Abby